Yuban Coffee, 1950s
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Transcript
Transcripts may contain inaccuracies.
(door opening) | 0:01 | |
(beans flowing) | 0:03 | |
- | Salomo from Colombia. | 0:07 |
Here in my hands is the reason you want | 0:09 | |
100% Colombian Yuban coffee. | 0:11 | |
It's always rich, never too strong, | 0:14 | |
Always rich. | 0:16 | |
(beans falling) | 0:17 | |
Never bitter. | 0:18 | |
Aged Colombian beans. | 0:19 | |
Ah, ci, coffee beans, fresh from the mountainside | 0:21 | |
coming to be aged for Yuban. | 0:25 | |
Month after month they soak in the warmth | 0:28 | |
of the bright Colombian sun. | 0:31 | |
Range in the morning | 0:33 | |
mist of the mountain climate to become fantastic, no? | 0:34 | |
So much browner, richer than the day they came | 0:39 | |
from the mountains. | 0:42 | |
Aged Colombian beans added to Yuban's blend | 0:43 | |
brings you flavor, made richer by Colombian sun | 0:46 | |
by mountain mist. | 0:50 | |
Yuban, always rich and never too strong, | 0:51 | |
never bitter, always rich. | 0:55 | |
Yuban from General Foods. | 0:57 |
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